Caramel Corn

This caramel corn is one of my mom's old recipes, but it's the best. I could seriously munch on this all day long. Actually, it was kind of my main course for lunch yesterday (teehee). Ingredients: 2 cups brown sugar 1 cup butter 1/2 cup white corn syrup 1 teaspoon salt 1 teaspoon soda 1 teaspoon vanilla 10-15 cups popped popcorn Boil first four ingredients for 5 minutes. Stir in soda and vanilla. Pour over 10-15 cups popped popcorn. Mix well. Pour mixture onto waxed paper; let cool. Break into chunks. Enjoy! I know I will be... ;) Check out this month's sponsor: